Sunday, February 13, 2011

Word of the Week: Halcyon


Sand Hill Crane by James John Audubon
"A halcyon is a mythical bird—often identified as a kingfisher—said to breed in a floating nest at sea during the winter solstice, during which time it charms the wind and waves into calm." 

So goes the first sentence from the Wiki entry “halcyon.”

Nothing inspires me to write like my love of language and the interconnected world that language shows us…so I jump back into this blog with a short recap of why the word halcyon is my word of the week. It begins with the new restaurant at the Mint Museum of Art’s new uptown location - Halcyon, Flavors of the Earth. For one, I love that the restaurant’s name could be the (perhaps overly romantic) title of an art history paper. Secondly, I’ve been excited to dine here based on their menu’s focus on locally sourced ingredients and the rumor of presentation that befits their location in Charlotte’s leading museum.

In brief, the restaurant and meal was amazing. The interior conveys a welcoming feel - an accomplishment considering the scale and materials of the museum’s architecture. Tables made from an oak tree felled by a storm along Queens Road last year lend warmth and history and a bit of restrained magic to the space.

Continue to that afternoon, post-lunch, reading a review of Asian hotels, mostly in China (of course- where else is any building occurring right now?). The article referred to a hotel along Shanghai’s Bund standing as a “21st-century landmark that would also reflect the Bund's halcyon days.” What? I thought halcyon referred to tranquility and calm? So I went to my dictionary; halcyon also refers to a previous era or yesteryear.

As any good contemporary citizen would, I then searched wiki and found: “a mythical bird…said to breed in a floating nest at sea during the winter solstice, during which time it charms the wind and waves into calm (1).
The image called to mind by that description – I wish Audubon had watercolored that though Turner may be a better fit. That height of naturalist paintings in the 19th century where fantasy met reality brings me back to a lunch where a beautiful dish spoke to the exquisite flavors that the earth provides and the art inspired by it.


1. The name of the halcyon bird is based on the Greek myth of Alcyone, who, as is the case in most ancient myths, attempted suicide because her love was killed by the gods. Of course, as she throws herself into the ocean, the gods regain their compassion (typical) and change her and her restored lover into halcyon birds.

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